Packages & Pricing

Real wood fire.
Real craft. Real pricing.

Everything is here. No call required to know what you're getting or what you'll pay. Transparent, considered pricing that reflects 30 years of Neapolitan mastery — and everything that comes with it.

Full setup & cleanup included No hidden fees All dietary needs accommodated Response within 24 hours
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Live wood-fire cookingOn-site, in front of your guests
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Premium ingredientsSan Marzano, fior di latte, 48h dough
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All dietary needsVegan, GF & low-allergen by default
Zero stressSetup, service & cleanup — all included

Three packages.
One standard of excellence.

Every package includes full setup, on-site wood-fire cooking, service throughout your event, and complete cleanup. Choose the level that suits your guest list and occasion — the craft is the same across all three.

Tier 1
Classic Pizza Menu
Neapolitan tradition at its purest. All the essentials, none of the compromise.
$24
per person · minimum spend applies
What's included
  • To Start: Aglio (garlic & fior di latte) and Marinara (San Marzano, garlic, oregano, EVOO)
  • Classic Red Base Pizzas: Margherita, Diavola, Funghi e Salsiccia, Vegetariana
  • Classic White Base Pizzas: Patate e Olive, Patate e Salsiccia, Carne
  • Dessert Pizza: Your choice of Nutella, Gianduia, Bueno, or Pistacchio
  • Full setup, on-site cooking, service & cleanup
  • Vegan & gluten-free options by default
Book Classic
Tier 3
Gourmet Pizza Menu
Our premium offering. Chef-crafted ingredients, elevated selections, maximum impression.
$29
per person · minimum spend applies
What's included
  • To Start: Aglio, Marinara, and Bruschetta — an elevated opening
  • Gourmet Red Base Pizzas: Spicy Calabria, Truffle & Porcini, Mediterranean Garden, Sea Breeze, Burrata Bliss
  • Gourmet White Base Pizzas: Pear & Gorgonzola, Black Truffle Indulgence, Prosciutto & Fig, Saffron Gold, Mushroom & Taleggio
  • Dessert Pizza: Your choice of Nutella, Gianduia, Bueno, or Pistacchio
  • Full setup, on-site cooking, service & cleanup
  • Vegan & gluten-free options by default
Book Gourmet

Not sure which to choose? Get in touch and we'll recommend the right package for your guest list and budget.

An intimate culinary
journey. Not just a meal.

For those who want to experience the full depth of Neapolitan craft — course by course, slice by slice. Our exclusive tasting menus are designed for groups of 4 or more and elevate any occasion into a truly memorable gastronomic event. Minimum 4 people per booking.

Classic Experience
The Classic
An introduction to the craft — generous, considered, and completely satisfying.
$70
per person · min. 4 guests
What's included
  • 1 fried item — crispy, golden, straight from the oil
  • 4 slices of different tasting pizzas — a curated journey through our menu
  • 1 fried dessert — the perfect sweet ending
Book the Classic
Specialty Experience
The Specialty
More courses, more texture, more flavour. For guests who appreciate the full story.
$90
per person · min. 4 guests
What's included
  • 1 fried cone — a striking, textural opening
  • 1 slice of fried pizza — indulgent, one-of-a-kind
  • 5 slices of different tasting pizzas — wider exploration of the menu
  • 1 fried dessert — warm, golden, irresistible
  • Fried strips with honey & rosemary — the unexpected course that makes the evening
Book the Specialty
★ Royal Experience
The Ultimate
The Royal
The full expression of Rotonda's craft. Nothing held back. Nothing left to wish for.
$130
per person · min. 4 guests
What's included
  • Strawberry Spritz Flute — a beautiful way to begin
  • 1 fried cone — elegant, crisp, extraordinary
  • 1 slice of fried pizza — a luxurious departure from tradition
  • 8 slices of different tasting pizzas — the most comprehensive tour of our menu
  • 1 fried dessert — warm, golden, the perfect finish
  • Fried strips with honey & rosemary — the course everyone still talks about
Book the Royal

All Tasting Menus require a minimum of 4 guests. Available as a standalone event or as a premium upgrade to any Rotonda booking.

Complete the experience.

Every one of our Italian add-ons is made from scratch using the same premium ingredients that go into our pizzas. They can be added to any package to create a more generous, multi-course event.

Dish Description Price
Traditional Lasagna Slow-cooked beef ragù, mozzarella, parmesan & béchamel. Serves 12–15 guests · 1.6 kg
$80
per tray
Arancini Saffron rice balls stuffed with Bolognese ragù & mozzarella. Minimum order: 40 pieces
$3
per piece · min. 40 pcs
Crocchè Patate & Mozzarella Crispy potato croquettes with a smoked mozzarella centre. Minimum order: 40 pieces
$3
per piece · min. 40 pcs
Insalata di Rucola Wild rocket, pears, shaved parmesan, walnuts, Italian dressing
$70
per bowl
Insalata Caprese Buffalo mozzarella, vine-ripe tomatoes, fresh basil, cold-pressed EVOO
$90
per platter

Everything you need to know.
Nothing hidden.

We believe in total transparency. Below are the terms that govern every Rotonda booking — straightforward, fair, and designed to protect both of us.

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Children's Pricing
Good food is for everyone — including the little ones. We've made our family pricing as simple as possible.
  • Under 5 years: Completely free of charge (maximum 10 children)
  • Ages 6–12: Half the adult per-person rate — automatically applied
  • No forms. No complications. Just tell us your expected headcount when you enquire.
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Logistics & Access
We're experienced with venues of all types — from rooftop terraces to beach locations and backyard events. We'll always tell you upfront about any additional costs before you commit.
  • Setup fees: May apply for venues with challenging access, steps, or restricted entry points
  • Travel fees: May apply depending on your location and distance from Sydney CBD
  • Event changes: Final details (guest count, menu) cannot be amended within 10 days of the event date
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Minimum Spend Requirements
Our minimum spends reflect the full cost of mobilising our team, equipment, and premium ingredients for your event — and the quality standard we maintain regardless of event size. These apply to the total package value, inclusive of all selected items.
Standard events
Weekdays & weekend daytimes
$1,000
Saturday & Sunday evenings, public holidays
Applies to all evening bookings on weekends & public holidays
$1,300
Festive period
Dec 24–25, Dec 31 & Jan 1 — our most in-demand dates
$2,800
Ready to Book

Let's build your perfect event menu.

Fill in the form and we'll send you a personalised quote within 24 hours — with a recommended package, an estimated total, and the answer to any question you have.

  • Response within 24 hours, guaranteed
  • Personalised quote based on your exact guest count
  • No obligation — just honest advice
  • We cater events from 20 to 300+ guests across Sydney
Get your personalised quote
Takes 60 seconds. We'll come back to you with everything you need to make a confident decision.

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